Totally delicious!
- 4 oz white rum
- 2 oz fresh lime juice
- 3 oz cream of coconut (do not substitute coconut milk – cream of coconut is found with the drink mixes in the beverage aisle of the grocery store)
- 2 oz San Pelligrino sparkling water
- ice
- lime slices for garnish (optional)
In a large cocktail shaker, combine rum, lime juice, cream of coconut, water and ice. Shake well and strain into two large martini glasses. Garnish with lime.
